Pizza Sauce
Makes 2 cups
Ingredients
One 15 ounce can whole tomatoes
2 cloves garlic
1 teaspoon sea salt
1. Combine ingredients in a food processor. Puree until smooth. Store in an airtight container for up to 2 weeks.
Instagram
Hire Me
Recent Pins
As Seen On
Pingback: Gluten-Free Is Me: Deep Dish Polenta Pizza | Feed Me Phoebe