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Category Archives: Press
It was such an amazing surprise yesterday when my friend texted me a “congrats” on my recipe in the December issue of Food & Wine! I developed the French Onion Soup pictured and the Baked Eggplant Parm on the following page ages ago for F&W’s website as part of a new healthy eating project. I’m so thrilled that they made it into this issue, and with the photo I shot! The perfect holiday treat.… Continue Reading
Last week, I faced off over Pan Roasted Cauliflower against Jennifer Perillo and Camille Becerra in a live cook-0ff hosted by Food52 & Electrolux. In case you missed the action, you can still watch me compete here!… Continue Reading
I’m so pumped to be cooking LIVE on Food52 today! Tune in at 1pm to watch me face off against the esteemed Camille Bercerra and Jennifer Perillo. I’m nervous and excited.
We’re going to be making the winner of Food52’s best dinner party side contest, Cavolfiore Palma a la Leah. I had a few friends over for dinner on Monday night and gave the recipe a trial run, since despite my days of BBC chef fun, the idea of competitive cooking in front of the cameras is a little terrifying.
My friend Blake walked in the door and saw the cauliflower on my stove.… Continue Reading
For the November vegan issue of Breville’s online food magazine, Food Thinkers, I interviewed Chef Dale Talde of Park Slope. Check out the article here to learn how restauranteurs approach dietary restrictions when they may be contrary to the identity of their restaurant.… Continue Reading