Food & Wine: 2013 Digital Awards


I might have checked my mailbox upwards of 15 times this week waiting for this issue to finally materialize in real life. I couldn’t be more honored or excited to be featured in Food & Wine – one of my all-time favorite magazines – as a recipient of one of their first annual digital awards. It’s a great list of bloggers and I am so humbled to be in the mix. Pick up a copy on newsstands now, or click through the slideshow here.




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17 Responses to Food & Wine: 2013 Digital Awards

  1. Oh Pheoebe, this is amazing!!!! And, believe it or not, I just found out that I’m amongst the recipients too – thanks to your link to the slideshow! How mad is that?!
    You’ve got a stunning, STUNNING blog here – so glad to have discovered you and really looking forward to following your culinary creations!

    • It’s so nice to e-meet you Anne! and a HUGE high five to us! Also congrats on your show – very exciting. Will I be able to watch it in the US? Looking forward to being in touch! xo

  2. And in all the excitement I misspell your name! Shame on me! Sorry Phoebe!

  3. Congrats Phoebe! Awesome and well-deserved!

  4. Awesome! I bow down to you and your accomplishment 🙂
    -Emily K.

  5. Steph says:

    Congratulations, Phoebe!! Keep kicking butt!!

  6. Congratulations!! I was a huge fan of that section in the latest magazine and have discovered so many more wonderful blogs to read, including yours. Can’t wait to check out more!

  7. Pingback: On the Job: Grilled Eggplant with Sumac, Capers, and Mint | Feed Me Phoebe

  8. Forrest says:

    I have been following your blog for about a year. I am so glad you were recognized by F&W!! Your recipes and photography inspire me. A Hearty Congrats!!!

    Forrest – The Underground Restaurant Chef

    • Thank you so much Forrest!! Thrilled that you’ve been a long-time reader. Or, at least a long time in Feed Me Phoebe time 🙂 Let me know if there’s anything you’d like to see more of! xo

  9. Congratulations, Phoebe! I was not surprised to see you honored, but very happy for you. You’re amazing and I’m glad to know you.

    • aw, John! You are such a doll. Thank you for all your wonderful support. It’s great to know you as well!

      • Sorry, I didn’t realize it had posted the first time. I was wondering when we’re going to see you on “Next Food Network Star” or with your own show on Cooking Channel or FN. Seems like your culinary point of view would be a popular one for viewers.

  10. Congratulations, Phoebe! I was not surprised to see the recognition you received, but very happy for you.

    You’re amazing and I’m glad to know you.


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