This oven-baked gluten-free spinach dip is impossibly creamy and satisfying, despite being made with dairy-free cream cheese and sour cream. It makes enough to feed a crowd, but can also be scaled down for more intimate gatherings. Simply omit the garlic for a low FODMAP dip!
My food taste was very different than it was today when I wrote my first cookbook. There you’ll find all the most indulgent comfort food from my youth. You know, like (not-so) dairy-free spinach dip with all the best (and worst) white condiments.
I learned about my gluten sensitivity on the eve of my first book tour—a very exciting prospect for this bright-eyed 24-year-old. And all my stages of grief were invoked every time I had to make a giant vat of panko-crusted spinach dip for one of our parties.… Continue Reading about Warm & Creamy Spinach Dip (Dairy + Gluten-Free)