I always feel lame whenever I talk about the weather, but it really is the number one thing that effects my food mood. Spring is a very schizophrenic time for me. I’m usually pretty in-tune with my body and my cravings. But right about now ... Continue Reading about Vegan Cream of Mushroom Soup
I’ve been majorly feeling the cooking fatigue lately. I thought I had flattened the bell curve of carb consumption from the beginning of quarantine, but the last few weeks we have been hitting the pasta box hard for lack of better, quicker ... Continue Reading about Gluten-Free Sheet Pan Shrimp and Broccoli
While I don’t usually hop aboard trends, I seem to have fallen into the same deep pit of quarantine chocolate chip banana bread as the rest of the internet. Like apparently everyone else you know, every two weeks I buy a bunch of bananas ... Continue Reading about Desperation Gluten-Free Chocolate Chip Banana Bread
As knowledge grows about PFOAS and other forever chemicals in cookware, I get asked what my favorite non-toxic non-stick pans are all the time.Working as a private chef and teaching in people’s homes is an on-going anthropological experience that ... Continue Reading about The Best Non-Toxic Nonstick Pans + How to Use Them Safely
This vegan, gluten-free Pappa al Pomodoro recipe is brought to you in partnership with my friends Little Northern Bakehouse. As always opinions are 100 percent my own. Thank you for supporting the brands that make this site and my pantry soups ... Continue Reading about Vegan Pappa al Pomodoro with Gluten-Free Croutons
When you cook as often as I do, you sometimes find yourself falling back on the same formulas. Maybe now that we are on week 7 of quarantine, you all are starting to feel me? When I'm wanting to be extra lazy without losing the wow factor, I reach ... Continue Reading about Mediterranean Baked Chicken with Kalamata Olives
Almost three years ago, I embarked on a one-month long low waste experiment that forever changed my habits in the kitchen. I started soft plastic recycling, got a Terracycle box for other single use items, and most important for my environmental ... Continue Reading about How to Start Composting at Home: The Best Bins, Indoor Apartment Systems, and More!
I like to think of this okonomiyaki recipe as the Japanese equivalent of latkes, with shredded cabbage instead of grated potato. Though this makes the dish no less pantry friendly, it does certainly make the prep much easier, as grating ... Continue Reading about Gluten-Free Okonomiyaki (Japanese Cabbage-Scallion Pancakes)