This post is sponsored by my friends at Plum Vida, whose veggie purees are the secret ingredient in my kale margarita recipe. Products featured on Feed Me Phoebe are few and far between, and as with all opinions on this site, I only give my ... Continue Reading about Mean Green Kale Margaritas
Bottoms Up
Homemade Pumpkin Chai Tea Latte Recipe, Spiked or Sober
Back in March, during my detox, I gave up caffeine for the month. And my relationship with coffee has never been the same. While I probably drink just as much as I did before going off alcohol, I’ve made a conscious effort to try to only drink ... Continue Reading about Homemade Pumpkin Chai Tea Latte Recipe, Spiked or Sober
Grilled Strawberry-Mint Bellinis
I got back from California last night and woke up today totally beat beyond belief. Maybe the numerous vineyard visits in Napa and Sonoma and the vacation diet of multiple orders of Sardine Chips at Rich Table finally caught up with me. But the last ... Continue Reading about Grilled Strawberry-Mint Bellinis
Healthy Coconut Mojito Popsicles
As you know, I’m all about finding mature twists on my childhood favorites. So you’d think by now, 6 years past my Jello-shot prime, that I’d have thought to put booze in popsicles. But alas, it wasn’t until I came across this recipe for gluten-free ... Continue Reading about Healthy Coconut Mojito Popsicles
Healthy Peanut Butter-Banana Cacao Nibs Smoothie
If you haven't made a cacao nibs smoothie yet, have you truly lived? Well folks, peanut butter banana smoothies aside, I’m officially home from Greece! Thank you so much for putting up with my posting delinquency this week, and for your ... Continue Reading about Healthy Peanut Butter-Banana Cacao Nibs Smoothie
BLT Cocktail
Ever since I discovered that Maker’s Mark was gluten-free, I’ve been drinking a lot more of it. As the weather cools down, bourbon just seems like the right choice. After all, it’s a lot less likely to permanently stain your pale green bridesmaid's ... Continue Reading about BLT Cocktail
Bloody Marias
I’m a big fan of the Small Batch column on Food52. Last summer I worked on this homemade tahini for them. So I reached out again to see if there was anything on their bucket list that I could take on. When I got an email reply that contained the ... Continue Reading about Bloody Marias
Banana-Chai Smoothies
Breakfast is such an idiosyncratic ritual. I’ve never been the biggest eater in the morning, but I’ve certainly cycled through my fair share of phases. In high school, it was yogurt. In college, it was cereal. Today, it’s Kind bars (or leftovers). ... Continue Reading about Banana-Chai Smoothies