This vegetarian stroganoff recipe is brought to you in partnership with my friends at Little Northern Bakehouse. As always opinions are 100 percent my own. Thank you for supporting the brands that make this site and all my gluten-free toast cravings ... Continue Reading about Vegan Mushroom Stroganoff Toasts with Kale
Vegan
Looking for delicious vegan recipes? I’ve got plenty of easy, healthy meal ideas to help you maintain a plant-based diet or cut down on animal products.Â
Some of the most popular Feed Me Phoebe recipes are actually vegan dishes! This kitchari recipe, red lentil curry, vegetable detox soup, and vegan cream of mushroom soup are great places to start for nourishing vegan meals.
Parsnip Chowder with Crispy Sage (Low FODMAP)
I asked you on Instagram stories the other day whether or not you served soup at Thanksgiving. A resounding 75 percent of you said no...But since I am contrary to the core, here I am a week before the holiday serving up a parsnip soup recipe ... Continue Reading about Parsnip Chowder with Crispy Sage (Low FODMAP)
Black Sesame Coconut Rice Pudding with Matcha Cream
This easy coconut rice pudding recipe is brought to you in partnership with my friends at USA Rice & TheFeedfeed. All opinions are my own (duh). Thank you for supporting the brands that make this site (and my savory desserts) possible! I ... Continue Reading about Black Sesame Coconut Rice Pudding with Matcha Cream
Roasted Carrot-Ginger Soup with Turmeric and Crispy Leeks
I was recently asked by a new acquaintance whether I had any side hustles. I replied, that my full-time job is one patchwork quilt of side hustles. You know most of them, with online group health coaching being the latest addition. But one you may ... Continue Reading about Roasted Carrot-Ginger Soup with Turmeric and Crispy Leeks
The Best Basic Bitch Avocado Toast with Charred Corn and Chili Sauce
We food bloggers are constantly being pulled in two directions. On the one hand, we try to offer up the most creative, original recipes on the internet. To make people say, WOW, I never thought of putting those two things together, or who knew ... Continue Reading about The Best Basic Bitch Avocado Toast with Charred Corn and Chili Sauce
Gluten-Free Summer Salad Pizza with Socca Chickpea Crust
The best thing that ever became of my off-campus privileges in high school was salad pizza. An all access pass to the outside world was something we coveted all throughout middle school, when we were required to stay within the gates of the ... Continue Reading about Gluten-Free Summer Salad Pizza with Socca Chickpea Crust
Vegan Cream of Tomato Soup with Basil
This easy vegan cream of tomato soup is a cross between a classic creamy tomato and the orange-hued Spanish soup salmorejo. Instead of using stale bread or milk to create that gorgeous light red, this vegan paleo version uses soaked cashews for ... Continue Reading about Vegan Cream of Tomato Soup with Basil
The Best Basic Bitch Kale Salad with Avocado, Beets and Tahini Dressing
I remember the day I first heard the term basic bitch. I had no idea what my friend was talking about. I felt old. Out of the loop. I worried that I was possibly...basic myself? According to my friend’s explanation, and some quick follow-up ... Continue Reading about The Best Basic Bitch Kale Salad with Avocado, Beets and Tahini Dressing
Low Sugar Hibiscus Smoothies with Ginger, Raspberries and Zucchini
This hibiscus raspberry drink is one of my all time favorite detox smoothie recipes, thanks to its anti-inflammatory properties and blood sugar supporting ingredients. I arrived home in the wee hours of the morning recently from Cabo Pulmo Mexico, ... Continue Reading about Low Sugar Hibiscus Smoothies with Ginger, Raspberries and Zucchini
Filling & Nourishing Red Lentil Curry with Spinach
This red lentil curry recipe is packed with leafy greens, thickened with dairy-free coconut milk, spiced with a mix of Indian masala anti-inflammatory ingredients, and finished with some sliced avocado. It's a wonderfully comforting and filling ... Continue Reading about Filling & Nourishing Red Lentil Curry with Spinach
The Flu Busting, Immune Boosting Green Drink
A few weeks ago, I got a little bit cocky about flu season. I’ve still managed to dodge that full-body bullet, so didn’t fully jinx myself. But the stress of our impending move has slowly started to wear me down to the point where I feel like I’m ... Continue Reading about The Flu Busting, Immune Boosting Green Drink
Roasted Carrot-Jalapeno Salsa with Pepitas (low FODMAP)
I’m officially 3 weeks into my SIBO diet and it’s been, well, hard. I’m not looking for pity or a pat on the back. I don't want to discourage you if you have to take on a similar change. I’m stating the obvious, which is that the struggle is ... Continue Reading about Roasted Carrot-Jalapeno Salsa with Pepitas (low FODMAP)
Green Parsnip Soup with Three Herbs and Chili-Garlic Oil (Low FODMAP)
Everyone around me is sick. This is not a rare circumstance, especially during the slow descent into winter, when morale and immune systems begin to weather with the weather. What is strange and new and novel is that I am not. Every relationship ... Continue Reading about Green Parsnip Soup with Three Herbs and Chili-Garlic Oil (Low FODMAP)
Detox Red Beet Soup with Coconut and Lime
Anti-inflammatory beets are one of the best ingredients you can design a detox soup recipe around. This version is made ultra creamy thanks to coconut milk, and the delicious combination of fresh, cleansing lime juice can't be beat. I have a ... Continue Reading about Detox Red Beet Soup with Coconut and Lime
Dairy-Free Pumpkin Mac and Cheese (No Lactose or Gluten!)
This gluten-free dairy-free mac and cheese gets its creamy base from a mixture of pumpkin puree, cashews, and plant-based milk. It's truly the best lactose-free macaroni and cheese recipe I’ve ever made using only whole foods, including healthy ... Continue Reading about Dairy-Free Pumpkin Mac and Cheese (No Lactose or Gluten!)
Creamy Dairy-free Baked Artichoke Dip
I very clearly remember the first time I ever ate the melted wonderland that is spinach artichoke dip. As I’ve lamented before, my upbringing was heavy on the millet, light on the fast food. This is obviously a good thing in hindsight. But at ... Continue Reading about Creamy Dairy-free Baked Artichoke Dip
Homemade Caffeine-Free Chai Tea Lattes
These healthy homemade spiced chai tea lattes are made completely caffeine-free and vegan. Naturally sweetened with dates makes the recipe Whole30 and paleo too! As a borderline millennial, I grew up in the Starbucks generation. This was ... Continue Reading about Homemade Caffeine-Free Chai Tea Lattes
Sesame-Ginger Roasted Whole Carrots
No sooner had the virtual ink dried on last week’s Friendsgiving post than I was invited to a a festive holiday gathering this past weekend. The potluck theme? Asian Friendsgiving. And what veggie side does one bring to said table? Why these Sesame ... Continue Reading about Sesame-Ginger Roasted Whole Carrots
Gluten-Free Apple Crisp with Spiced Hazelnut Crumble
I brought this gluten-free apple crisp a few weeks ago to The Feed Feed’s beautiful new headquarters in Brooklyn. They were throwing an autumnal brunch potluck with dishes from 20 bloggers and even with my allergy in my favor, I’ve never left more ... Continue Reading about Gluten-Free Apple Crisp with Spiced Hazelnut Crumble
Sweet Potato Hummus with Tahini and Homemade Za-atar
As I’ve lamented before on the blog, Thanksgiving used to be our holiday. Meaning, it was the one holiday my small nuclear family, with my mother and I at the helm, would host in our home. Our glorious ten-year reign including one disaster after ... Continue Reading about Sweet Potato Hummus with Tahini and Homemade Za-atar
Vegetarian Miso Mushroom Ramen with Bok Choy
This vegetarian ramen recipe was created in partnership with my friends at Pacific Foods. Thanks as always for supporting the brands that make all my healthy adult Cup-o-Noodle meals possible! I often talk about how my mother’s crunchy granola ... Continue Reading about Vegetarian Miso Mushroom Ramen with Bok Choy
Spicy Homemade Fermented Sauerkraut with Turmeric
One of the questions I’ve gotten a lot on book tour is: if you could do it all over again, what would you change about your project? The answer is, surprisingly, not much. That’s not to say that my approach was perfect. But I was able to refine ... Continue Reading about Spicy Homemade Fermented Sauerkraut with Turmeric
Easy Golden Beet Soup with Tarragon Yogurt
This golden beetroot soup recipe is brought to you by All-Clad. All opinions are my own (duh). Thank you for supporting the brands that make this site (and my small kitchen cooking) possible! Before I was a healthy hedonist, I was a small kitchen ... Continue Reading about Easy Golden Beet Soup with Tarragon Yogurt
Moroccan Quinoa Bowls with Honey-Harissa Carrots and Chermoula Sauce
If my body hadn’t forced me into early semi-retirement from the service industry, my first memoir might have been called The Wellness Project: Anatomy of a Jewish Caterer. Despite swearing to myself after the wedding catering fiasco earlier this ... Continue Reading about Moroccan Quinoa Bowls with Honey-Harissa Carrots and Chermoula Sauce