Arugula Pumpkin Seed Pesto
This quick and simple pesto recipe is the perfect pairing for pasta, chicken, or fish. It is versatile and delicious, and is also vegan and gluten-free.
Ingredients
- ΒΌ cup pepitas
- 1 large garlic clove
- 4 cups baby arugula
- 2 teaspoons lemon juice
Instructions
- Combine the pepitas, garlic, arugula, lemon juice, 1/3 cup olive oil, and 1/4 teaspoon salt in a food processor or blender and puree until smooth. Add more oil as necessary. Taste for seasoning. Serve with pasta or as a condiment for fish or chicken.
Nutrition
Serving: 2g