The crunch will serve up to 4 bowls—a week’s worth of smoothie add-on’s!—or you can store the extra and use it to top salads, sorbet, yogurt or anything else you fancy!
Prep Time 10 minutes minutes
Cook Time 10 minutes minutes
Total Time 20 minutes minutes
If your strawberries and banana is not frozen, add a handful of ice cubes to chill the smoothie and thicken it to a consistency that can be easily eaten with a spoon.