This baked chicken and rice casserole recipe couldn’t be more simple. You toss all the Provencal ingredients together in a bowl and dump it into the baking dish—easy! If you don’t feel like sourcing the fresh herbs, you can use a premade herbs of Provence mix or settle on just one, fresh or dried.
Prep Time 10 minutes minutes
Cook Time 45 minutes minutes
Total Time 55 minutes minutes
This recipe is a great low FODMAP option if you omit the garlic!