I don’t know about you, but the last few years I’ve been battling a persistent case of wanderlust. Every year I lose more and more friends to schools and jobs that relocate them to other cities. For a while, I thought a new town would sooth my itch ... Continue Reading about Gluten-Free Mexican Chocolate Cake
Dessert
Gluten-free baking can be tricky when you first get going, but it doesn't have to be. These gluten-free dessert recipes are foolproof even for non-dessert people (like me).
If you’re nervous and looking for an easy gluten-free dessert idea, it doesn’t get easier than these 5-ingredient flourless peanut butter cookies. Or, for a show stopper, one of the most popular recipes here on Feed Me Phoebe is this  gluten-free lemon tart (also dairy-free!). And for the chocolate lovers, nothing beats this no-bake dairy-free chocolate mousse that can be made start to finish in a blender!
Coconut Rice Pudding
For some reason I can’t quite explain, I thought it would be a good idea to volunteer to bring dessert to a dinner party who’s host runs a baking website. I have served Emily many dishes at my own abode, intimidation and stress-free. But I’ve never ... Continue Reading about Coconut Rice Pudding
Lemon Mousse Recipe with Strawberries and Basil
Basil Simple Syrup ½ cup sugar½ cup water½ cup fresh basil leaves Combine the sugar and water in a small saucepan and bring to a boil. Stir until the sugar dissolves, less than a minute. Turn off heat and add the basil. Stir to ... Continue Reading about Lemon Mousse Recipe with Strawberries and Basil
Holly’s Chocolate Chip Macaroons
Holly’s Chocolate Chip Macaroons Despite Holly’s joke about giving away her ancient Chinese (Jewish) secret, this recipe is literally as simple as opening a can, cutting open two bags, and mixing the ingredients together. So my style of ... Continue Reading about Holly’s Chocolate Chip Macaroons