If you’re looking for a lentil burger recipe, these gluten-free veggie patties are super flavorful and easy to put together. The red lentils melt away as they cook and become the perfect binder for quinoa, oats, curry powder and lots of digestive ... Continue Reading about Curried Red Lentil Burgers with Quinoa and Mint Raita (Gluten-Free)
Sandwiches
Whether you’re looking for toasts, tartines, tacos or burgers, these gluten-free sandwich recipes have all your bases covered if you're looking for inspiration and ideas.
If you love seafood, don’t miss this salmon tacos recipe. My favorite type of sandwich to make is a burger served on gluten-free buns or naked on a lettuce cup. For vegetarians, these red lentil burgers or Paleo cauliflower sweet potato burgers are fan favorites. These healthy gluten-free turkey burgers are packed with avocado and spinach, and this lamb burgers recipe uses classic Greek seasonings.
Smoky Spinach-Avocado Turkey Burgers (Low FODMAP)
Turkey burgers in the oven tend to be people’s go-to for having a healthy lunch option at the ready. But I’ve always found them a little dry and disappointing compared to other ground meats. That is, until I discovered this ground turkey burger ... Continue Reading about Smoky Spinach-Avocado Turkey Burgers (Low FODMAP)
Southwestern Bagel Sandwiches with Avocado and Spicy Black Bean Spread
Charlie and I have been getting along extremely well considering we haven’t spent a night apart in all of 2020 and have been sharing a 400 square foot space 24/7. There is one secret to our success that we discovered the hard way: we cannot share the ... Continue Reading about Southwestern Bagel Sandwiches with Avocado and Spicy Black Bean Spread
Vegan Breakfast Sausage Tartines with Scrambled Cauliflower
These homemade vegan sausage tartines are brought to you in partnership with my friends Little Northern Bakehouse. As always opinions are 100 percent my own. Thank you for supporting the brands that make this site possible! Want to hear a ... Continue Reading about Vegan Breakfast Sausage Tartines with Scrambled Cauliflower
Faux Falafel Quinoa Veggie Burgers with Tzatziki
These falafel-style quinoa veggie burgers are brought to you in partnership with my friends Little Northern Bakehouse. As always opinions are 100 percent my own. Thank you for supporting the brands that make this site and all my gluten-free vegan ... Continue Reading about Faux Falafel Quinoa Veggie Burgers with Tzatziki
The Best Basic Bitch Avocado Toast with Charred Corn and Chili Sauce
We food bloggers are constantly being pulled in two directions. On the one hand, we try to offer up the most creative, original recipes on the internet. To make people say, WOW, I never thought of putting those two things together, or who knew ... Continue Reading about The Best Basic Bitch Avocado Toast with Charred Corn and Chili Sauce
Blackened Salmon Tacos with Cucumber Salsa and Jalapeno Aioli
So many aspects of our elopement came together serendipitously, with no other explanation other than that the universe really was on board with this union. Later this week I’m going to get into them all, but in the meantime, I’ll give thanks ... Continue Reading about Blackened Salmon Tacos with Cucumber Salsa and Jalapeno Aioli
Gluten-Free White Bean Burgers with Zucchini and Green Olive-Basil Aioli
These gluten-free white bean burgers are one of my favorite veggie patties because they are packed with zucchini and healthy fats. The recipe comes together quickly in the oven and is perfect for making ahead of time. Even though I am a gluten-free ... Continue Reading about Gluten-Free White Bean Burgers with Zucchini and Green Olive-Basil Aioli
Black Bean Tacos with Sweet Potato-Leek Hash and Chipotle Tahini
I often talk about my crazy travel tendencies on this site. Mainly, the one in which I pack a full loaf of gluten-free bread and aggressively allergy-shame [insert name of airport fast food chain] managers until they agree to toast it for me. I’m ... Continue Reading about Black Bean Tacos with Sweet Potato-Leek Hash and Chipotle Tahini
Paleo “Ramen” Burgers with Parsnip Noodle Buns
We gluten-free folk aren’t ones for food trends. (Unless, of course, said trend is going gluten-free). Usually the latest and greatest craze involves something ridiculously carby and delicious that makes me want to cry into my soggy slices of ... Continue Reading about Paleo “Ramen” Burgers with Parsnip Noodle Buns
Cauliflower Sweet Potato Burgers with Avocado and Sriracha Aioli (Vegetarian Paleo)
Since it is nearly impossible to find frozen paleo veggie burgers, I created this cauliflower sweet potato burger recipe which is both gluten-free, grain-free AND vegetarian. It just so happens to taste absolutely delicious too. The brilliance ... Continue Reading about Cauliflower Sweet Potato Burgers with Avocado and Sriracha Aioli (Vegetarian Paleo)
5-Ingredient Za’atar Roasted Beet Toasts + Belated April Confessions
I completely failed you on my April confessions. So before we get into this simple 5-ingredient roasted beet recipe, let me quickly bring you up to speed. The main thing I wanted to recap was the #SpringPantryPurge! Holy moly, it was so amazing to ... Continue Reading about 5-Ingredient Za’atar Roasted Beet Toasts + Belated April Confessions
Sunrise Nori Wraps with Spicy Tahini Drizzle
Compared to many people, my autoimmune story was fairly tame and straight forward. There were no epic climaxes in the form of bodily collapses, misdiagnoses, or hospitalizations. My body’s unraveling contained subtler warning signs—the kinds that ... Continue Reading about Sunrise Nori Wraps with Spicy Tahini Drizzle
Easy Mexican Breakfast Pizzas with Avocado (Gluten-Free)
The last few weeks have been marked by the impending excitement and doom of my inter-borough move. On the one hand, I wanted to cook my way through my whole pantry so I would have one less box to pack. But on the other—that is, the lazy, exhausted ... Continue Reading about Easy Mexican Breakfast Pizzas with Avocado (Gluten-Free)
Quick and Easy Gluten-Free Bread Recipes For Every Day of the Week (+ A Giveaway!)
I feel like a gluten-free fraud for saying this, but since it’s the New Year, I should probably come clean: I’ve never made my own GF bread before (I like this brand, or this one). I had some mild pangs of guilt about this fact in Brazil. Every ... Continue Reading about Quick and Easy Gluten-Free Bread Recipes For Every Day of the Week (+ A Giveaway!)
Vegan Tuna Salad Collard Green Wraps
Though I eat vegan a lot of the time, thanks to my experiment with VB6 back in March, until recently, the world of meat substitutes was largely foreign to me. During rare and coveted pilgrimages to Whole Foods in college, I used to buy boxes of ... Continue Reading about Vegan Tuna Salad Collard Green Wraps
Greek Lamb Burgers with Mint Tzatziki Sauce
I've been dreaming of these Greek lamb burgers with mint tzatziki sauce for almost a year. I can’t believe that this time last year I was porpoising in the Aegean sea, eating my weight in lemony potatoes and Greek salad, and stalking rich ... Continue Reading about Greek Lamb Burgers with Mint Tzatziki Sauce
Green Goddess Avocado Toasts with Roasted Spring Vegetables and Tahini Sauce
I’m finally back at my desk after a whirlwind month on the road. I’ve literally never been so happy to hike the steps to my sleeping loft and was practically lulled to sleep by the soothing sounds of drunk people spilling margaritas outside my ... Continue Reading about Green Goddess Avocado Toasts with Roasted Spring Vegetables and Tahini Sauce
Grilled Portobello Mushroom Burgers with Romesco and Arugula
There are few occasions where being a vegetarian is particularly depressing, and most of them involve social gatherings around a grill. I don’t know from experience of being one. But I have dealt with the annoyances of having to cook for one in less ... Continue Reading about Grilled Portobello Mushroom Burgers with Romesco and Arugula
Mushy Pea Toasts with Mint
I’m one of the few weirdos who thinks that British pub food is a cuisine to be sought out and cherished. That’s partially because a good portion of the menu takes a bath in a deep fryer before ending up in front of you. But my love can also be blamed ... Continue Reading about Mushy Pea Toasts with Mint
Dill Salmon Burgers
I shudder when I think about my early days of “professional” cooking. Everyone has to start somewhere. But without having gone to cooking school or gotten any real world restaurant experience, I was particularly clueless and ill equipped for my first ... Continue Reading about Dill Salmon Burgers
Thai Chicken Burgers with Sriracha Mayo
Burger buns are one of the things that I have yet to find a decent gluten-free replacement for. And while I’ve had no qualms about asking several airport Quiznos employees to send a sandwich through the toaster on my bread, it’s slightly less ... Continue Reading about Thai Chicken Burgers with Sriracha Mayo
Tuna Fish Salad Tartines with Apple and Shallots
One of the best parts of my solo adventure to the Basque country was getting an insider’s view into the cooking culture. I can’t say enough good things about San Sebastian Food, the luxury gastronomy company that took me under their wing and provided ... Continue Reading about Tuna Fish Salad Tartines with Apple and Shallots
Curried Veggie Burgers with Zucchini, Lentils, and Quinoa
Is it just me, or are more of the men in your life ordering salads? As far as my feel good food is concerned, my rule of thumb has always been to never tell white bread eaters– i.e. men or children – that what they’re having for dinner is actually ... Continue Reading about Curried Veggie Burgers with Zucchini, Lentils, and Quinoa