Farmer's Market Challenge

My batch cooking usually falls by the wayside in the summer months, and this year was no different. For one thing, endless wedding season means I’ve been traveling non-stop. And since Sunday afternoons are usually my time to prepare meals for the ... Continue Reading about A Summer Bowl Farmer’s Market Challenge Menu From Clean Food, Dirty City

I’ve been working remotely this week from my happy place. And being back in close proximity to Morning Glory Farm, has meant a lot of procrastination of the highest (kale) order. I’ll admit amidst a busy Spring I had a hard time getting into the ... Continue Reading about A Portable Picnic Farmer’s Market Challenge Menu From The Crunchy Radish

Though I’m a big believer in adding lots of green to your meals year-around, there’s no better excuse than a holiday-related theme. So if you’ve been waiting for that extra special opportunity to hit up the farmer’s market and come home with an ... Continue Reading about A Mean, Green Farmer’s Market Menu From Well Plated (For St. Paddy’s Day!)

When I put my head down to design the curriculum for The Wellness Project the goal was to tackle all my shortcomings, one at a time. Some areas were obvious and understandable--too much weeknight wine, not enough sleep, inconsistent exercise. ... Continue Reading about A Cozy, Vegan Farmer’s Market Challenge Menu From With Food + Love

Not that I’m ever the type to start churning out stuffing recipes in July, but this year I really didn’t get my shit together for the holidays. Now that I’m less than two months away from my book deadline, all the grand plans I had for new pumpkin ... Continue Reading about A Thanksgiving Side Farmer’s Market Challenge Menu From What’s Cooking Good Looking

Friends! I have such a fall harvest treat for you today. I roped my friend Ali Stafford of Alexandra’s Kitchen into putting together some of her best fall Farmer’s Market recipes for this month’s challenge menu. As a result of last year’s ... Continue Reading about A Fall Harvest Farmer’s Market Menu From Alexandra’s Kitchen

I know that people start to lose their $h%$ over pumpkin season the second it’s deemed culturally acceptable, (i.e. September 1st). But when I think of fall and the ingredient that farm stands actually overfloweth with, even as early as September ... Continue Reading about An Apple-Packed Farmer’s Market Challenge Menu From Dessert For Two