It’s that time of year again. When we start swapping cookies and roasting chestnuts over an open fire.
For the first few years, when I was laxer with cross-contamination concerns, I took to licking the cream out of the center of homemade non-gluten-free Oreos, for lack of any other option. Though I usually brought my own delicious chocolate chip cookies, when I wrote that they were GF most non-glutards didn’t want to waste their carb count on my sad contribution.
In other words, I was mostly just swapping cookies with myself.
Times have changed though. There is a much higher percentage of the party now who belongs to various teams of the diet special Olympics. And a much higher percentage of regular party goers who bring gluten-free options simply to be inclusive…. Continue Reading about The Best Gluten-Free Baked Goods in New York City